By Katherine Gillen PureWow
Cake is great and ice cream is nice, but there’s one dessert that reigns supreme…in our humble opinion, at least: pie. Why? Because it’s impressive, nostalgic and adaptable to every season. And don’t get us started on the merits of a flaky, buttery crust. The choose-your-own-adventure dessert will always hold a special place in our sugar-obsessed heart, so we wrangled up the 49 best pie recipes—sweet and savory alike—to bake for fall, winter, spring and summer. (Yep, we’d eat pie every day if we could.)
